Best Ever Snickerdoodles

1/2 cup softened butter

1/2 cup sifted soy flour

1/2 cup all-purpose flour

1 cup sugar

1 egg

1/2 tsp vanilla

1/4 tsp baking soda

1/2 tsp baking powder

1/2 cup whole wheat flour

2 Tbsp sugar

1 tsp cinnamon

Place butter into your blender and blend until creamed. Add sugar, egg, and vanilla. Process until well mixed. In a bowl, whisk together flours, baking soda and baking powder. Empty blender contents into bowl with dry ingredients. Mix together. Chill dough for 1 hour. Shape into small balls and roll in sugar/cinnamon mixture. Place on greased cookie sheet and bake at 375*F for 10 minutes. Cool on wire rack.


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